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\'Damn, Saiphin can cook - the perfect ambassador for this glorious food and country\' - Tom Parker Bowles\'One of London\'s coolest female chefs\' - Time OutFinding strictly vegetarian food in Thailand can be tricky, where fish sauce is the king of the kitchen. In the follow-up to her debut, Rosa\'s Thai Cafe: The Cookbook, Saiphin Moore embraces this challenge, creating over 100 delicious and simple recipes for Thai-loving vegans and vegetarians. Featuring authentic dishes such as Tom yum noodle soup, Congee with shiitake mushrooms, Stir-fried aubergine with roasted chilli paste and Butternut red curry, this brilliant sequel adds an exciting new strand to Rosa\'s repetoire. Σελίδες: 224, Έτος Έκδοσης: 2018, Διαστάσεις: 19.4x19.4cm
Επισκέψου το κατάστημα Book Odyssey για να δεις περισσότερες λεπτομέρειες και φωτογραφίες για το Rosa's Thai Cafe: The Vegetarian Cookbook Saiphin Moore Mitchell Beazley 2018 Hardback. Για αγορά του Rosa's Thai Cafe: The Vegetarian Cookbook Saiphin Moore Mitchell Beazley 2018 Hardback πρέπει να επισκεφτείς το κατάστημα Book Odyssey.