33.13€
33.12€
Κωδικός: 487894
σε απόθεμα
\"Inspiring, thoughtful and incredibly useful. Selin Kiazim thinks like a chef but writes for cooks everywhere.\" - Diana Henry\"Once again Selin has created a truly impressive mouth-watering entity. It\'s fabulous and well-written, thoughtful and generous in its information.\" - Peter GordonThree looks at the magic elements that make a plate of food truly come into its own: acid, texture and contrast - the fundamental building blocks that will transform a modest dish into the star of the show.Chef Selin Kiazim gives you the know-how on how to use ingredients from the store cupboard or fridge and combine them in a way that elevates every single element. Whether you want a simple midweek meal or a centrepiece to blow your guests\' socks off, there\'s something for all occasions.Starting with a guide to the basic foundations of a dish, along with clever ideas for pickles, dressings and condiments to get the balance right, the recipes are then divided by type of food - alliums, beans, greens, pulses and grains, brassicas, fruit, nightshades and mushrooms, nuts, poultry and meat, seafood, and roots and tubers.Selin\'s recipes show that a meal can be so much more than the sum of its parts through the simple guidelines of using acid, texture and contrast in each dish. Σελίδες: 256, Διαστάσεις: 17.3x17.3cm
Επισκέψου το κατάστημα Book Odyssey για να δεις περισσότερες λεπτομέρειες και φωτογραφίες για το Three: Acid, Texture, Contrast - The Essential Foundations to Redefine Everyday Cooking Selin Kiazim Quadrille Publishing Ltd Hardback. Για αγορά του Three: Acid, Texture, Contrast - The Essential Foundations to Redefine Everyday Cooking Selin Kiazim Quadrille Publishing Ltd Hardback πρέπει να επισκεφτείς το κατάστημα Book Odyssey.