The Green Barbecue: Modern Vegan & Vegetarian Recipes to Cook Outdoors & In Rukmini Iyer Square Peg

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** AS SEEN ON SATURDAY KITCHEN **\'Rukmini\'s recipes always pack in flavour with minimal effort\' BBC Good Food\'Plenty here for all persuasions and occasions\' The Independent Mouth-watering vegan and vegetarian recipes that can be cooked either outdoors or indoors. Discover the BBQ book for everybody! If prepping a plant-based BBQ seems a challenge, think again: this collection of flavour-packed and delicious recipes is completely meat-free. Whether you\'re entertaining for vegetarian guests or you\'re preparing a flexitarian feast, these recipes are quick and easy to make, great for all the family and completely fuss-free.With a wide range of veggie-friendly options, from charred tenderstem to crispy barbecue tofu, griddled papaya and dill-soused feta, this is the ultimate veggie book for Spring and Summer.\'Far-from predictable recipes and fuss-free dishes\' Stylist Σελίδες: 240, Διαστάσεις: 17.4x17.4cm

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