Shark's Fin and Sichuan Pepper: A sweet-sour memoir of eating in China Fuchsia Dunlop Ebury Press

Κωδικός: 243163

Περιγραφή για Shark's Fin and Sichuan Pepper: A sweet-sour memoir of eating in China Fuchsia Dunlop Ebury Press

A modern classic by Britain\'s foremost expert on Chinese food.Follow Fuchsia on her fascinating journey of discovery as she explores China and its culture through first-hand experiences of the country’s extraordinary culinary customs. The award-winning cook and food writer vows to eat everything offered to her on arriving in China (however unusual!), covering an eclectic range of weird and wonderful dishes, from dog meat, civet cats, scorpions and rabbit heads, to the ovarian fat of the snow frog! In this unforgettable food and travel memoir spanning the vibrant markets of Sichuan to the desert oases of Xinjiang, Fuchsia seeks to discover if it’s really possible for a Westerner to become a true convert to the Chinese cuisine … Σελίδες: 320, Διαστάσεις: 12.8x12.8cm

Αγορά Shark's Fin and Sichuan Pepper: A sweet-sour memoir of eating in China Fuchsia Dunlop Ebury Press

Επισκέψου το κατάστημα Book Odyssey για να δεις περισσότερες λεπτομέρειες και φωτογραφίες για το Shark's Fin and Sichuan Pepper: A sweet-sour memoir of eating in China Fuchsia Dunlop Ebury Press. Για αγορά του Shark's Fin and Sichuan Pepper: A sweet-sour memoir of eating in China Fuchsia Dunlop Ebury Press πρέπει να επισκεφτείς το κατάστημα Book Odyssey.